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    FT Weekend podcast

    Turn off your email alerts and settle into the weekend. We explore today's culture, big ideas, nuanced questions and what it means to live a good life. Join our host Lilah Raptopoulos every Saturday for inspiring conversations, in-depth storytelling, a bit of escapism and a lot of fun. Brought to you by the award-winning Life & Arts journalists at the Financial Times.

    Subscribe on Apple Podcasts, Spotify, Pocket Casts, Acast or Stitcher

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    Behind the Money, FT News Briefing, Money Clinic with Claer Barrett, Political Fix, Rachman Review, Tech Tonic, Working It

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    • Friday, 9 June, 2023
      22 min listen
      The UK companies acting like the police

      Kadhim Shubber explains why UK private companies are able to prosecute criminals — even when the police don’t want them to

    • Wednesday, 7 June, 2023
      24 min listen
      Food and Drink mini-series: demystifying wine with André Mack

      In our latest bonus episode on food and drink, the sommelier and winemaker explains how wine has become less pretentious, and teaches us how to taste

    • Friday, 2 June, 2023
      22 min listen
      The gangs risking their lives for copper in South Africa

      Reporter Monica Mark tells Lilah about the brutal life of a South African copper thief

    • Wednesday, 31 May, 2023
      15 min listen
      Food and Drink mini-series: Tamar Adler on cooking leftovers

      The chef and food writer teaches us how to use leftovers in your kitchen again and again

    • Friday, 26 May, 2023
      20 min listen
      Romantic comedies, with novelist Curtis Sittenfeld

      Author Curtis Sittenfeld discusses the state of the rom-com genre — and talks about her most recent novel, Romantic Comedy

    • Friday, 19 May, 2023
      21 min listen
      What advice would you give your older self?

      Robert Shrimsley has written a satirical column for the FT for years, and this week …

    • Friday, 12 May, 2023
      22 min listen
      Her parents fled Iran. Her art tells their story

      Iranian-American artist Sheida Soleimani tells her family history through her photography, after years of creating political works

    • Friday, 5 May, 2023
      18 min listen
      How to have a good death

      A long-time palliative care nurse tells us what we owe the people who help us die

    • Friday, 28 April, 2023
      26 min listen
      Succession's Arian Moayed on how to play a good bad guy

      The ‘Succession’ and ‘A Doll’s House’ actor discusses playing complex characters, onstage and onscreen

    • Friday, 21 April, 2023
      26 min listen
      Playwright Suzan-Lori Parks on making art about Covid

      The Pulitzer-Prize winning playwright reflects on her new show, Plays for the Plague Year

    • Wednesday, 19 April, 2023
      1 min listen
      Introducing Behind the Money: Night School

      There’s been a lot of big finance and economics news in 2023.

    • Friday, 14 April, 2023
      23 min listen
      The secret gamblers using AI to hack horse racing

      Is horse racing at risk? We go to a Miami racetrack to find out

    • Friday, 7 April, 2023
      25 min listen
      We love tequila. It’s causing problems

      How Americans’ love of tequila got out of control. Plus, how to drink it the right way

    • Friday, 31 March, 2023
      33 min listen
      Best of: How Shakespeare gave actor Michael Patrick Thornton his life back

      Broadway actor Michael Patrick Thornton on how Shakespeare helped him recover from a stroke. Plus, Britain’s top forensic artist

    • Monday, 27 March, 2023
      27 min listen
      The art of the celebrity interview, with Sam Fragoso

      Lilah interviews Sam Fragoso, host of Talk Easy, and producer Lulu Smyth takes on a challenge from one of our listeners to make sense of the UK citizenship test

    • Friday, 17 March, 2023
      32 min listen
      Ben Okri on poetry and politics. Plus: graffiti legend 10 Foot

      This week, we host a writer and an editor in conversation.

    • Friday, 10 March, 2023
      30 min listen
      Elif Batuman rethinks Russian literature

      The American writer on why the war in Ukraine should make us rethink Russian literature

    • Friday, 3 March, 2023
      31 min listen
      Best of: Chef Mashama Bailey on reclaiming African-American food

      The award-winning chef explains her creative process

    • Friday, 24 February, 2023
      20 min listen
      Ukraine one year on, with filmmaker Nadia Parfan

      Lilah speaks with the Ukrainian director, whose documentary short is a first-person essay about how life has changed

    • Friday, 17 February, 2023
      32 min listen
      Artist Nick Cave on police violence and history repeating

      Visual artist Nick Cave discusses his exhibition at the Guggenheim, including his famous Soundsuits, and making art in response to police violence against black Americans

    • Friday, 10 February, 2023
      25 min listen
      Why fine dining isn’t fine

      The FT's Tim Hayward discusses the state of the restaurant industry following the announcement that Noma will close in 2024

    • Friday, 3 February, 2023
      25 min listen
      ‘Tomorrow, and Tomorrow, and Tomorrow’ author Gabrielle Zevin

      Gabrielle Zevin discusses her novel ‘Tomorrow, and Tomorrow, and Tomorrow’ – and how games affected a generation of people. Then, we explore the Rolex grey market with Jeff Maysh

    • Friday, 27 January, 2023
      33 min listen
      Oscar-nominated directors: ‘Everything Everywhere’ and ‘Triangle of Sadness'

      Oscar nominees Daniel Kwan and Daniel Scheinert on ‘Everything Everywhere All at Once’ and Ruben Östlund on ‘Triangle of Sadness’

    • Friday, 20 January, 2023
      30 min listen
      Surviving US healthcare. Plus: Prince Harry’s 'Spare'

      Claire Bushey explores the cost of US healthcare after her treatment for breast cancer. Then, Henry Mance reviews Prince Harry’s autobiography

    • Friday, 13 January, 2023
      26 min listen
      How AI is changing art. Plus: winter cooking

      AI-generated art is changing human creativity. Plus, Honey & Co share recipes for deep winter cooking

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