FTWeekend Live Q&A

More from this Series

• Live Q&A: Everything you wanted to know about moving to the countryside

  Join our live discussion with FT columnist Luke Edward Hall and buying agent Mark Parkinson at 12 noon on Friday May 29

  
• Which thrillers should I read this summer?

  Danger, betrayal, Carry On films — gripping yarns by David Ignatius, Tade Thompson and John Lawton

  
• Chef Margot Henderson’s tips for one-pot meals

  Now is the time to experiment with cooking — morphing one dish into another, seeing how ingredients evolve

  
• How can we get more creative during lockdown?

  If you’re keen for a distraction, you could try art classes. FT arts editor Jan Dalley hosted a live chat on Saturday May 16

  
• Why nature is the antidote to our modern ills

  Three books bring home how we have a once-in-a lifetime chance to reset our relationship with the natural world

  
• What will the UK property market look like after lockdown?

  Join our live discussion with buying agent Henry Pryor on Friday May 8 at 12 and 5pm UK time

  
• How do I make the most of leftovers?

  Join a live discussion with food historian Polly Russell at 12pm and 5pm UK time on Saturday May 2

  
• Which films have you been watching?

  Join FT film critic Danny Leigh for a live chat on Friday May 1 at 12pm and 5pm UK time

  
• How do I make the most of what’s in my store cupboard?

  Join a live discussion with the chefs at Honey & Co at 12pm and 5pm UK time on Saturday April 25

  
• Keep the blazer, lose the tie — new rules of home workwear

  Stylists advise on how to look professional when working remotely. Join a live discussion on Friday April 24 at noon and 5pm

  
• Home exercise made simple — for young and old alike

  These basic movements are easy to incorporate into a daily routine, whether you are busy working or not

  
• How to revive cocktail hour

  Expert Alice Lascelles has hosted an online Q&A — join the discussion in the comments section

  
• Bunker Food: What are you cooking at home?

  Join a live discussion with food writers Tim Hayward, Wendell Steavenson and Fuchsia Dunlop on Sunday April 12 at noon and 5pm UK time

  
• How to lockdown in style like Luke Edward Hall

  Join our House & Home columnist for a live discussion on Saturday April 11 at 12 noon and 5pm UK time

  
• Which TV show is getting you through the lockdown?

  Join Peter Aspden and Jan Dalley for a live chat on Friday April 10 at 12pm and 5pm UK time

  
• What are the best thrillers to read in a crisis?

  Join novelist Adam LeBor and FT literary editor Frederick Studemann for a live discussion on Thursday April 9 at noon and 5pm UK time

  
• What is stressing you out about home working?

  Join Andrew Hill and Emma Jacobs for a live discussion on Monday April 6 at 12 and 5pm UK time

  
• How are your spending habits changing under lockdown?

  Join a live discussion with our FT Money editor at 12pm and 5pm UK time on Wednesday April 8

  
• How to get a sweat on with online HIIT classes at home

  No gym? No problem. Here are three high intensity workouts you can do from your living room

  
• Jancis Robinson on where to buy wine online

  Join a live discussion with our wine columnist on Sunday April 5 at 12pm and 5pm UK time

  
• How can I grow my own fruit and vegetables? Join our live discussion

  Join our horticulture expert Jane Perrone for a live discussion on Saturday April 4 at 12 noon and again at 5pm UK time

  
• Top 10 theatre shows for families to watch from home

  From catchy musicals to hard-hitting plays for teenagers, here are the best theatre and dance performances to stream online

  
• What poetry to read in a crisis?

  Join a discussion with poetry powerhouse Allie Esiri at 12pm and 5pm UK time on Thursday April 2

  
• Live Q&A: How to get refunds during the coronavirus crisis

  Join a live discussion with our FT Money editor at 12pm and 5pm UK time on Wednesday April 1 

  
• Running through deserted New York to fight pandemic panic

  What it’s like to run through a locked-down city — and why getting out there now means so much more

  
• How is the world’s mass homeworking experiment going?

  Andrew Hill and Emma Jacobs on the glimpses emerging of the future world of work

  
• Live Q&A: who would come to your fantasy dinner party?

  Join our food and drink team for a light-hearted discussion at 12pm and 5pm GMT on Sunday 29 March 

  
• What to read in isolation: FT readers’ favourite books

  We asked you to share and recommend what you’ve been reading

  
• From the Met to the V&A: the world’s best virtual galleries and museums

  A video game-style tour through the British Museum, a reconstructed Tibetan shrine and plenty more

  
• What are the week’s new films to watch from home?

  From Willem Dafoe as a dog trainer to an underrated sci-fi, Danny Leigh reviews and answers readers’ questions