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After 30 years away, returning to the Gulf city shows that despite the breakneck development, some things never change
Just off Zanzibar, Chumbe Island is a small but successful model of how tourism and conservation can work together
In tightly restricted Hong Kong, ‘seacations’ — round-trip jaunts into international waters — are proving popular, but do they offer a sense of escape or underline the city’s isolation?
Contemporary Italian and Japanese cuisine flirt to exquisite effect — in gorgeous, glamorous surrounds — at the celebrated Italian chef’s latest outpost
More than a decade in the making, the remote hotel is serene and spectacular — despite an incongruous neighbour
A delicious mélange of influences from across south-east Asia, the city-state’s traditional dishes are the ultimate comfort eat. Here’s where to find them at their finest
Green spaces in our cities have become more cherished than ever. In this series from FT Globetrotter, our correspondents and writers tell their stories
Most make a decent job of it — but a handful of hotels turn it into a fine art
From first descents on Baffin Island to an alternative Alpine ‘haute route’
The city-state eateries you love the most range from no-frills takeaways to Michelin-starred smart — and they’re all mouthwatering
In this vast metropolis, exploring the capital’s neighbourhoods on short cycle rides is a great way to get to know the lie of the land
The gourmet-coffee scene here may be relatively young, but it has already crafted its own distinct, delicious identity – one that is equal parts creativity, local character and cool speciality brews
They’re word-of-mouth affairs where some of the world’s most talented chefs will cook exclusively for you and a select few — if you’re lucky . . .
From escapes to the hills or relaxation closer to town, here’s how you keep fit in Hong Kong
We asked you to tell us about a trip that made you feel differently about the world — and why its memories have stayed with you
Time to start south-of-France dreaming, plus dining with giraffes
It’s time to plan your next adventure
From Hawaii to the Himalayas, Simon Schama, Lucy Kellaway and other FT writers on the holidays that stayed with them
The world-class routes on this Tour de Hong Kong take in traditional villages, a giant Buddha and water buffalo — and while the climbs can be intense, the rewards are spectacular views and speedy descents
Explore an Edo-era town, sample superb seafood and realise your Olympian-cyclist dreams on these routes around the outskirts of Tokyo
Coastal idylls from the Cyclades to the BVI
In this series from FT Globetrotter, leaders across a range of industries, from food to finance to fashion, share guides to their cities, with top spots to eat and drink, exercise, explore — and more
Where to find the best produce on the planet, from classic New York delis and Indian spice emporiums to German sausage shops
A kilometre of shops where chefs and cookware geeks come to buy knives, fish scalers and wasabi graters
The local highlights of one of Asia’s leading chefs include exploring a traditional fishing village, treating herself at an eco spa and indulging in delicious ‘dessert soups’