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    Eat Just

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    • Sunday, 10 September, 2023
      Food & Beverage
      Islamic scholars rule on how to make lab-grown meat halal

      Industry starts to explore certification for products to fit religious dietary regulations

      Lab-grown chicken and rice dish
    • Wednesday, 27 July, 2022
      Food & Beverage
      Asia’s new food frontier: the rise of edible tech

      Lab-grown meat to 3D-printed food: inflation, climate and animal welfare shape future menus

      Hainanese Curry Rice with lab-grown chicken
    • Tuesday, 28 June, 2022
      Interview
      Lab-grown meat maker Eat Just unable to capitalise on Malaysia chicken ban

      Chief executive Josh Tetrick says boosting capacity will take years as sector reaches commercial scale

      Lab-cultivated meat from Eat Just
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